Mango Kulfi

Name: Mango Kulfi
Prep time: 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 8 portions
Ingredients: 40 g granulated sugar; 20 g pistachio nuts, unsalted, shelled; 20 g blanched almonds; 600 g ripe mango; 250 g Greek yoghurt

4.1 (8 ratings)

Difficulty easy

Preparation time 20 min

Total time 4h 20 min

Serving size 8 portions

Ingredients

40 g granulated sugar
20 g pistachio nuts, unsalted, shelled, plus extra roughly chopped for decoration
20 g blanched almonds
600 g ripe mango, peeled, cut in pieces
250 g Greek yoghurt

Nutrition: per 1 portion
Calories: 577 kJ / 138 kcal
Protein: 3.3 g
Carbohydrates: 17.5 g
Fat: 6.1 g