
Devices & Accessories
Gluten free plain flour
Prep. 5 min
Total 5 min
600 g
Ingredients
-
white quinoa200 g
-
chia seeds100 g
-
arrowroot flour100 g
-
cornflour200 g
Nutrition per 600 g
Calories
2309 kcal /
9660.9 kJ
Protein
58.6 g
Fat
50.2 g
Carbohydrates
399.7 g
Fibre
66.4 g
Saturated Fat
4.3 g
Sodium
28 mg
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Gluten free baking
11 Recipes
Australia and New Zealand
Australia and New Zealand
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