Skip to main content Search
Gluten and grain free bread rolls

Gluten and grain free bread rolls
4.1 75 ratings
Prep. 5 min
Total 1 h 20 min
5 pieces
Sign up for free

Ingredients

  • raw almonds
    200 g
  • psyllium husks
    30 g
  • gluten free baking powder
    2 tsp
  • Himalayan salt or celtic sea salt
    1 tsp
  • egg whites
    3
  • apple cider vinegar
    30 g
  • water boiled
    250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 626.8 mg
Protein 11.3 g
Calories 1134.8 kJ / 270.2 kcal
Fat 22.3 g
Fibre 7.9 g
Saturated Fat 1.5 g
Carbohydrates 3.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free baking 11 Recipes
Australia and New Zealand

You might also like...

Fig and maple bourbon fizz

4.3(8)

168 h 20 min

Peanut butter and cookie ice cream

4.5(10)

13 h 15 min

Blueberry crumble slice

4.3(82)

1 h 15 min

Steamed pears with chocolate cardamom sauce

4.5(10)

40 min

Spiced almond eggnog

4.3(6)

30 min

Gluten free Christmas fruit cake

4.7(12)

7 h 35 min

Corn chips with salsa roja

3.9(17)

1 h 20 min

Paleo sandwich bread

4.3(53)

1 h 30 min

Dairy free coconut caramel ice cream with crêpes

4.4(9)

8 h 20 min

Tropical smoothie bowl

4.3(8)

20 min

Nut and seed butter

4.9(15)

10 min

Salmon with mango sauce, snow peas and carrots

4.3(47)

1 h