Gluten and grain free bread rolls

Gluten and grain free bread rolls

4.1 76 ratings

Prep. 5 min

Total 1 h 20 min

5 pieces

Ingredients

raw almonds
200 g
psyllium husks
30 g
gluten free baking powder
2 tsp
Himalayan salt or celtic sea salt
1 tsp
egg whites
3
apple cider vinegar
30 g
water boiled
250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 626.8 mg

Protein 11.3 g

Calories 1134.8 kJ / 270.2 kcal

Fat 22.3 g

Fibre 7.9 g

Saturated Fat 1.5 g

Carbohydrates 3.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free baking 11 Recipes
Australia and New Zealand

You might also like...

Nut and seed butter

10min.

Peanut butter chocolate cups

1hod. 30min.

Blueberry crumble slice

1hod. 15min.

Steamed pears with chocolate cardamom sauce

40min.

Tropical smoothie bowl

20min.

Spiced almond eggnog

30min.

Strawberry almond gelato

12hod. 20min.

Corn chips with salsa roja

1hod. 20min.

Dairy free coconut caramel ice cream with crêpes

8hod. 20min.

Paleo sandwich bread

1hod. 30min.

Fig and maple bourbon fizz

168hod. 20min.

Gluten free sourdough bread

192hod. 20min.