Devices & Accessories
Placki (Thermomix® Cutter)
Prep. 35 min
Total 35 min
4 portions
Ingredients
-
floury potatoes peeled and cut intopiecesthat fit through feeder tube (see Tips)750 g
-
onion cut into halves100 g
-
garlic cloves to taste (optional)1 - 2
-
plain flour plus an extra 1-1.5 tbsp if needed70 g
-
eggs2
-
sea salt to taste1 - 1 ½ tsp
-
ground black pepper to taste¼ - ½ tsp
-
vegetable oil to shallow fry, plus extra as needed2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
634.7 mg
Protein
8.9 g
Calories
1058.9 kJ /
253.1 kcal
Fat
2.7 g
Fibre
5.1 g
Saturated Fat
0.8 g
Carbohydrates
48.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Poached Eggs
15 min
Steamed chocolate lava cakes
50 min
Smoked Salmon and Vegetable Egg Muffins
45 min
Spaghetti carbonara (TM7)
40 min
Vegan Burgers
No ratings
Zoodles Carbonara (Thermomix® Spiralizer, using modes)
40 min
Beer Brats with Onions and Peppers
4 h 15 min
Frozen Yoghurt Bark (TM6)
6 h 10 min
Sweet Cucumber Pickles (TM6)
No ratings
Placki (Thermomix® Cutter, using modes)
35 min
Cheesy broccoli pots
1 h 15 min
Pasta alla Vodka
15 min