Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cuban Sandwich
Prep. 55 min
Total 17 h
4 portions
Ingredients
Marinade
-
pork shoulder (approx. 1 roast 4 lb)64 oz
-
garlic cloves20
-
salt2 tsp
-
black peppercorns1 tsp
-
dried oregano1 tsp
-
cumin seeds½ tsp
-
orange juice12 oz
-
lemon juice6 oz
-
extra virgin olive oil8 oz
Yeast Starter
-
water4 oz
-
bread flour2 ½ oz
-
active dry yeast½ tsp
Bread
-
water plus extra to brush or spray6 oz
-
sugar2 tsp
-
active dry yeast2 ¼ tsp
-
lard plus extra to grease1 ½ oz
-
bread flour divided15 oz
-
salt2 tsp
Assembly
-
butter melted, divided, to grill and brush2 - 3 oz
-
deli ham smoked8 slices
-
yellow mustard to serve
-
Swiss cheese8 slices
-
dill pickles (approx. 2), thinly sliced, lengthwise8 oz
Difficulty
medium
Nutrition per 1 portion
Calories
2660.7 kcal /
11132.5 kJ
Protein
127.4 g
Fat
183.3 g
Carbohydrates
121.5 g
Fibre
5.3 g
Saturated Fat
61.3 g
Sodium
4168.3 mg
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