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Pinsa

Pinsa
3.5 8 ratings
Prep. 20 min
Total 29 h
4 pieces
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Ingredients

  • white long grain rice
    140 g
  • gluten-free bread flour
    300 g
  • dried instant yeast
    ½ tsp
    5 g fresh yeast, crumbled
  • water ice cold (see tip)
    200 g
  • extra virgin olive oil plus extra for greasing and drizzling
    10 g
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 713.5 mg
Protein 5 g
Calories 1801.1 kJ / 430.5 kcal
Fat 2.8 g
Fibre 2.9 g
Saturated Fat 0.5 g
Carbohydrates 88.6 g

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