Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Brandteig
- 140 g Wasser
- 140 g Milch
- 120 g Butter, in Stücken
- 1 TL Zucker
- ¼ TL Salz
- 150 g Mehl
- 4 Eier
Guss
- 150 g Aprikosenkonfitüre
- 15 g Zitronensaft
Füllung
- 400 g Mascarpone
- 100 g Honig, flüssig
- 20 g Vanillezucker, selbst gemacht
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Nutrition
- per 1 Stück
- Calories
- 1485 kJ / 355 kcal
- Protein
- 5 g
- Carbohydrates
- 21 g
- Fat
- 28 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brandteig
2h
Cremeschnitten
4h
Beeren-Zitronen-Pavlovas
1 godz. 20 min
Éclairs
4h
Eclairs mit Blaubeerfüllung
2 godz. 30 min
Quarkbällchen (Nautzen)
45 min
Eclairs mit Karamellcreme
4h
Vanillering
4h
Kloster-Cremetorte
12h
Frischkäse-Éclairs
2h
Teigtaschen mit Sauerkraut und Fisch
2 godz. 30 min
Churros
45 min