Devices & Accessories
Hojicha Canelé
Prep. 5 min
Total 1 h 20 min
15 pieces
Ingredients
-
fresh milk500 g
-
unsalted butter plus extra for greasing45 g
-
hojicha powder1 tbsp
-
caster sugar250 g
-
egg yolks3
-
plain flour240 g
-
vanilla extract1 tsp
-
salt½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
95.5 mg
Protein
3.5 g
Calories
719 kJ /
172 kcal
Fat
4 g
Fibre
1 g
Saturated Fat
2 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Christmas with Thermomix®
14 Recipes
International
International
You might also like...
Singapore Chilli Crab
50 min
Tiger Shaped Pineapple Tarts
1 h 50 min
Kimchi Sauce
20 min
Purple Yam Huat Kuih (Taro Root Steamed Cupcakes)
1 h 55 min
Furikake
5 min
Pumpkin Kaya
35 min
Coconut Jelly
3 h 15 min
Dou sha bao (red bean paste buns)
9 h 30 min
Japanese Strawberry Shortcake
1 h 30 min
Serunding Udang Kering (Dried Shrimp Floss)
1 h
Homemade Soy Milk
35 min
Kaya (coconut jam)
1 h 10 min