Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de leche
- 25 g de levadura prensada fresca
- 550 g de harina de fuerza
- 2 pellizcos de sal
- 4 huevos (uno batido, para pincelar)
- 130 g de azúcar
- 130 g de mantequilla a temperatura ambiente (blanda)
- 1 cucharadita de piel de limón rallada
- 30 g de licor de anís
- Nutrition
- per 1 unidad
- Calories
- 4057 kJ / 969 kcal
- Protein
- 25.2 g
- Carbohydrates
- 138.8 g
- Fat
- 33.7 g
- Saturated Fat
- 18.6 g
- Fibre
- 5.1 g
- Sodium
- 153.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Goxua (País Vasco)
1h 35 min
Rollo suizo relleno de melocotón
1 Std. 30 Min
Bizcocho de leche condensada y naranja con semillas de amapola
1 Std.
Pan de molde con frutas deshidratadas
2 Std. 30 Min
Bizcocho de peras
1 Std.
Caramelos de casadielles
25 Min
Trenza de leche
2 Std. 30 Min
Glorias
1 Std. 30 Min
Rollo de bonito
1 Std. 10 Min
Empanadillas de embutidos
2h
Bizcocho de leche condensada
1 Std.
Sobaos
30min