Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lebkuchen
- 4 Eier (Größe M)
- 400 g Rohrohrzucker
- 125 g Honig
- 2 TL Lebkuchengewürz
- 1 TL Natron
- 1 Bio-Zitrone, nur Schale abgerieben
- 560 g Roggenmehl Type 960, etwas mehr zum Bemehlen
- ⅛ l Wasser
Zuckerglasur
- 250 g Zucker
- 1 Eiklar
- 1 - 2 TL Zitronensaft
- Nutrition
- per 1 Stück
- Calories
- 485 kJ / 116 kcal
- Protein
- 2 g
- Carbohydrates
- 26 g
- Fat
- 1 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.8 g
- Sodium
- 14 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Schneller Schokokuchen mit weichem Kern
30 Min
Osternest aus Germteig
2h
Erdbeereis
5 Min
Staubzucker
5 Min
Schoko-Marmorgugelhupf
1hod. 40min
Karottentorte mit Zuckerguss
3h 10min
Süße Krampusse von Dr. Oetker
2h
Butterkekse
1 Std. 15 Min
Lebkuchenmänner
2 Std. 50 Min
Schokokekse (glutenfrei)
1 Std. 30 Min
Kokosbusserl
25h
Linzerkipferl
1 Std. 10 Min