Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Germteig
- 250 g Milch
- 1 Päckchen Trockengerm (7 g) von Dr. Oetker
- 1 Päckchen Vanillezucker (8 g) von Dr. Oetker
- 60 g Butter, weich, in Stücken
- 1 TL Zitronenschale, gerieben, von Dr. Oetker
- 1 Prise Salz
- 450 g Weizenmehl, glatt
- 70 g Staubzucker, gesiebt
- 1 Ei (Größe M)
- 1 Eidotter
Fertigstellung der Krampusse
- 1 Ei (Größe M), verquirrlt
- Rosinen für die Augen, Mund und Knöpfe
- Nutrition
- per 1 Stück
- Calories
- 1105 kJ / 264 kcal
- Protein
- 7 g
- Carbohydrates
- 41 g
- Fat
- 8 g
- Saturated Fat
- 4 g
- Fibre
- 2 g
- Sodium
- 47 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gotl-Zopf
2 Std. 15 Min
Osternest aus Germteig
2 Std.
Lebkuchen mit Zuckerglasur
25 godz. 30 min
Bären-Muffins
1hod. 5min
Omas Kärntner Reindling
2h 25min
Neujahrs Schweinderl mit süßer Nussfülle
2 Std.
Bunte Donuts
2 Std. 40 Min
Osterpinze
2 Std. 30 Min
Fliegenpilz- und Schweinchen-Glücksmuffins
2 Std. 30 Min
Kokosbusserl
25h
Kärntner Reindling
2 Std. 40 Min
Husarenkrapferl
1hod.