Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 oz water
- 1 tsp salt, plus extra to season fish and sauce
- 9 oz basmati rice
- 7 oz fresh spinach leaves
- 21 oz cod fish fillet, skinless, (4 pieces)
- 5 ½ oz heavy whipping cream
- 1 oz freshly squeezed lemon juice
- 2 - 3 tsp corn starch
- 1 pinch ground white pepper
- Nutrition
- per 1 portion
- Calories
- 1938 kJ / 463 kcal
- Protein
- 34 g
- Carbohydrates
- 51 g
- Fat
- 14 g
- Saturated Fat
- 7 g
- Fibre
- 2.2 g
- Sodium
- 739 mg
In Collections
Alternative recipes
Halibut and Potatoes with Tomato Sauce
50min
Spaghetti with Anchovies and Toasted Bread Crumbs
40min
Steamed Rice
25min
Portuguese Fish and Potato Stew
45min
Asparagus Sauté
15 Min
Steamed Cubed Potatoes
40min
Steamed Salmon and Veggies with Yellow Rice
35min
Steamed Cod Over Greens
40min
Roast Potatoes (Betty)
1u. 15min
Steamed Asparagus
35min
Steamed Green Beans
30min
Steamed Broccoli
25min