Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Wasser
- ½ Würfel Hefe (20 g)
- 450 g Mehl
- 1 TL Backpulver
- 200 g Hartweizengrieß und etwas mehr zum Ausstreuen
- 1 TL Zucker
- 2 TL Salz
- Öl zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 2664 kJ / 637 kcal
- Protein
- 21 g
- Carbohydrates
- 133 g
- Fat
- 3 g
- Saturated Fat
- 1 g
- Fibre
- 10.6 g
- Sodium
- 1170 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Türkisches Fladenbrot
2h 10min
Orient-Fladenbrote
1h
Orientalische Waffeln
30min
Joghurt-Brioche-Röllchen
7 Std.
Gefüllte marokkanische Brote
2 Std. 45 Min
Roosterbrood vom Braai (Brot vom Grill)
2h
Ma'amoul
1h 30min
Fladenbrot
2h
Pfannenbrot
1 godz. 5 min
Poğaça - türkische Teigtaschen
2u. 40min
Fladenbrot - Pide
1h 50 min
Softe Frühstücksbrötchen
1h 45min