Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Bananen, reif, in Scheiben (1 cm)
- 2 EL Butter
- 3 EL brauner Zucker
- 1 TL Zimt
- 1 EL Zitronensaft
- 140 g Zucker
- 4 Eigelb
- 410 g Milch
- 1 Vanilleschote, nur das Mark
- ¼ TL Salz
- 580 g Sahne
- Espresso, aufgebrüht, zum Servieren
- Nutrition
- per 1 Portion
- Calories
- 1510 kJ / 361 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 27 g
- Saturated Fat
- 16 g
- Fibre
- 1.1 g
- Sodium
- 102 mg
In Collections
Alternative recipes
Dänische Zitronencreme
3 Std.
Rosmarin-Rotwein-Lammschulter mit Rohkostsalat und Ciabatta
15h
Käse-Bier-Fondue
30min
Thai-Curry-Suppe mit Mango-Relish
2 godz. 10 min
Crema Catalana
1h 10 min
Kürbis-Mac-and-Cheese-Pfännchen
30min
Kerbel-Spargel-Suppe mit karamellisiertem Spargel
45min
Winter-Kakao
10min
Erdnuss-Karamell-Bowl
2 Std. 15 Min
Chai-Latte-Parfait
15 godz. 20 min
Millefeuille
5 godz.
Beurre Blanc (Butter-Weißwein-Sauce) zu Fisch
35min