
Devices & Accessories
Low fat vanilla and raspberry skyr ice cream
Prep. 5 min
Total 10 h 15 min
6 portions
Ingredients
-
xylitol120 - 130 g
-
egg yolks4
-
milk 2,5%320 g
-
vanilla pod seeds only1
-
skyr400 g
-
xanthan gum½ tsp
-
fresh raspberries250 g
-
agave syrup30 g
-
water30 g
Nutrition per 1 portion
Calories
192.5 kcal /
805.2 kJ
Protein
5.6 g
Fat
6.5 g
Carbohydrates
35.3 g
Fibre
2.9 g
Saturated Fat
3.2 g
Sodium
63.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Cold Cravings
10 Recipes
International
International
You might also like...
Chocolate chip and pistachio cream cookies
1 h
Mint Choc Chip
8 h 20 min
Vanilla Mille-feuille with Caramel and Pecan Nuts
No ratings
Gluten-free, Vegan Lentil Wraps
3 h 40 min
Avocado Tomatillo Salsa
10 min
Gluten and Dairy-free Tiramisu
9 h 20 min
Light blue coloured eggs
No ratings
Savory tart with tuna, eggs and capers
1 h
Floral Cordial
1 h 30 min
Arroz con leche (Rice Pudding)
3 h
Hazelnut Milk
15 min
Calamansi Juice
5 min