Devices & Accessories
Wholegrain hamburger buns
Prep. 15 min
Total 2 h 50 min
6 pieces
Ingredients
-
water500 g
-
waxy potatoes diced (1 cm) (see tip)250 g
-
wheat grains250 g
-
milk75 g
-
fresh yeast (40 g)1 cube
-
eggs3
-
plain flour250 g
-
fine salt2 tsp
-
butter soft, in pieces60 g
Difficulty
easy
Nutrition per 1 piece
Protein
15 g
Calories
1837 kJ /
439 kcal
Fat
13 g
Fibre
7.6 g
Carbohydrates
63 g
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Switzerland
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