Skip to main content Search
Kokos-Karamell-Sauce

Kokos-Karamell-Sauce
4.7 6 ratings
Prep. 10 min
Total 1 h 30 min
1 Schraubglas
Sign up for free

Ingredients

  • Zucker
    250 g
  • Sahne
    70 g
  • Kokoswasser
    130 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Kokosöl
    30 g
  • Wasser
    1000 g
  • Essig
    1 EL

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 2 g
Calories 6375 kJ / 1522 kcal
Fat 53 g
Fibre 0 g
Carbohydrates 258 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 5/2021 52 Recipes
Germany

You might also like...

Guirlache Nougat

3.7(12)

1 h 30 min

Marzipan-Rohmasse

4.9(157)

1 h 10 min

Hot Chocolate Bombs

3.9(18)

45 min

Getränkepulver für heiße Schokolade

4.8(148)

5 min

Tomaten-Margarita

4.7(3)

20 min

Watermelon Lemonade

4.6(1.2K)

10 min

Kirsch-Grütze

3.7(222)

20 min

Kaffee mahlen

4.8(646)

5 min

Berry Curd

4.3(23)

20 min

Gewürz-Trinkschokolade

4.6(123)

10 min

Salzkaramell-Cheesecakes

4.2(166)

2 h

Äffchen-Eis mit Schokolade

4.6(195)

40 min