Devices & Accessories
Moussaka vegan
Prep. 20 min
Total 1 h 20 min
6 doses
Ingredients
-
água500 g
-
beringela cortada longitudinalmente em fatias (1 cm aprox.)400 g
-
Azeite q.b. p/ untar
-
pão ralado3 - 4 c. sopa de
-
Salsa picada q.b. p/ guarnecer
Difficulty
easy
Nutrition per 1 dose
Sodium
509.6 mg
Protein
11.5 g
Calories
943.6 kJ /
225.5 kcal
Fat
6.4 g
Fibre
7.6 g
Saturated Fat
1 g
Carbohydrates
35.3 g
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Momentos de partilha
6 Recipes
Portugal
Portugal
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