Devices & Accessories
Blueberry cheesecake ice cream
Prep. 5 min
Total 14 h 35 min
8 portions
Ingredients
Cheesecake ice cream
-
sugar150 g
-
egg yolks6
-
milk260 g
-
vanilla pod seeds only1
-
salt½ tsp
-
cream, min. 30% fat430 g
-
cream cheese cut in pieces250 g
Blueberry sauce
-
blueberries250 g
-
sugar180 g
-
freshly squeezed lemon juice20 g
Difficulty
easy
Nutrition per 1 portion
Sodium
309.8 mg
Protein
6.7 g
Calories
2088.4 kJ /
499.1 kcal
Fat
30.5 g
Fibre
0.8 g
Saturated Fat
17.5 g
Carbohydrates
52.1 g
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