Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de harina de teff
- 800 g de agua mineral (ver sugerencia)
- 1 pellizco de levadura de panadería deshidratada
- 2 pellizcos de sal
- Nutrition
- per 1 unidad
- Calories
- 480.1 kJ / 114.8 kcal
- Protein
- 4.1 g
- Carbohydrates
- 22.9 g
- Fat
- 0.8 g
- Saturated Fat
- 0.1 g
- Fibre
- 2.5 g
- Sodium
- 40.6 mg
In Collections
Alternative recipes
Tacos pulled pork con cerveza negra (Cocción lenta)
5h
Bagels sin gluten
1 Std. 50 Min
Curry en polvo etíope (Berbere)
5 dk
Ramen coreano con tofu
8 Std. 50 Min
Chucrut
96 Std.
Pan de maíz para palomitas (sin gluten)
2 Std.
Hummus de calabaza asada
1 Std. 15 Min
Napa Kimchi
86 godz.
Galette de berenjenas, tomates cherry y feta (sin gluten)
1 Std. 20 Min
Taquitos de pollo con jalapeños
45min
Muhammara
1h 10min
Coca de cebolla y sardinillas (sin gluten)
1 Std. 15 Min