Orange Peel Marmalade

Name: Orange Peel Marmalade
Prep time: 10 min
Cook time: 5 h 30 min
Total time: 5 h 30 min
Yield: 32 oz
Ingredients: 16 oz orange peels; 15 oz sugar; 4 oz orange juice

3.7 19 ratings

Prep. 10 min

Total 5 h 30 min

32 oz

Ingredients

orange peels and white pith, in pieces (3 in.) (approx. 6 oranges)
16 oz
sugar
15 oz
orange juice (see Variation)
4 oz

Difficulty

easy

Nutrition per 1 oz

Sodium 1.6 mg

Protein 0.2 g

Calories 380.3 kJ / 90.9 kcal

Fat 0.1 g

Fibre 0.2 g

Saturated Fat 0 g

Carbohydrates 22.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

No Waste 13 Recipes
United States

You might also like...

Buttermilk Bread

4.5(57)

2 h

Strawberry Jam

4.8(137)

1 h 5 min

Cream Puff Pastry (Choux Pastry)

4.7(16)

2 h

Individual Pineapple Cheesecakes

3.9(7)

3 h 50 min

Dark Chocolate Bars

4.1(7)

20 h

Whole Orange Bundt Cake

4.7(449)

1 h 25 min

Plum Jam

4.8(42)

50 min

Blueberry Jam

4.8(37)

45 min

Flan Pudding

4.5(28)

3 h

Unsalted Butter

4.4(32)

15 min

Pineapple and ginger jam

4.2(10)

40 min

Fig and Apricot Jam

4.8(12)

40 min