Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 oz orange peels and white pith, in pieces (3 in.) (approx. 6 oranges)
- 15 oz sugar
- 4 oz orange juice (see Variation)
- Nutrition
- per 1 oz
- Calories
- 380.3 kJ / 90.9 kcal
- Protein
- 0.2 g
- Carbohydrates
- 22.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.2 g
- Sodium
- 1.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Buttermilk Bread
2h
Lemon Peel Pound Cake
1h 50min
Whole Orange Bundt Cake
1h 25min
Spiced Pears with Sangria
1u. 20min
Orange Currant Cookies
1u.
Limeade
10min
Blueberry Peach Jam (No Added Sugar)
20min
Quick and Easy Mixed Berry Jam
30min
Mayonnaise (3 Minute)
10min
Steamed Carrot Cake
1h 35min
Strawberry Jam
1h 5 min
Basque Burnt Cheesecake
3h 10min