Homemade Yogurt with Blueberry and Apple Compote
TM6 TM5

Homemade Yogurt with Blueberry and Apple Compote

5.0 (16 ratings)

Ingredients

Yogurt

  • 35 oz whole milk
  • 4 oz yogurt, plain, natural or Greek-style, unflavored

Compote

  • 8 ½ oz dessert apples, quartered, cores removed (e.g. Granny Smith or Pink Lady)
  • 1 oz unsalted butter
  • 1 ½ tbsp corn starch
  • 1 tbsp water
  • 6 oz freshly squeezed orange juice
  • 2 oz sugar
  • 14 oz fresh blueberries

Nutrition
per 1 jar
Calories
799 kJ / 191 kcal
Protein
5.7 g
Carbohydrates
22.5 g
Fat
8.7 g

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