Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 400 g de batatas peladas, en trozos de 2-3 cm
- 100 - 120 g de harina de arroz integral
- 60 - 70 g de queso parmesano rallado
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de pimienta molida
- 1 cucharadita de aceite de oliva para engrasar (y algo más para regar)
- 200 g de queso mozzarella rallado
- 6 - 8 tomates cherry en mitades
- 8 - 10 aceitunas sin hueso
- 1 cucharadita de orégano seco
- 10 - 12 hojas de albahaca fresca
- Nutrition
- per 1 ración
- Calories
- 853 kJ / 204 kcal
- Protein
- 10.5 g
- Carbohydrates
- 21.1 g
- Fat
- 8.7 g
- Saturated Fat
- 4.7 g
- Fibre
- 2.1 g
- Sodium
- 332.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Carrot cake de almendra sin gluten
2h 30min
Galletas de avellana y chocolate
35min
Hamburguesas crujientes de quinoa con puré de aguacate
1h 30min
Galette de berenjenas, tomates cherry y feta (sin gluten)
1h 20min
Pizza alsaciana con salmón, champiñón y rúcula
40min
Trufas de avena y algarroba
15 min
Tagliatelle de trigo sarraceno con ragout de verduras
1h
Tortita de clara de huevo con coco y frutos rojos
45 Min
Burger de pollo con tomates secos
1h
Frittata de calabacín con ricota
40min
Minimuffins de plátano al cacao (sin harina ni azúcar ni huevo)
40min
Wok de langostinos, verduras y tomates cherry
30min