Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 375 g water
- 3 tsp dried instant yeast or 30 g fresh yeast
- 1 - 1 ½ tsp sea salt
- 300 g spelt flour
- 450 g baker's flour
- 45 g extra virgin olive oil
- sesame seeds, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 674.5 kJ / 160.6 kcal
- Protein
- 4.5 g
- Carbohydrates
- 26.2 g
- Fat
- 3.6 g
- Saturated Fat
- 0.5 g
- Fibre
- 2.7 g
- Sodium
- 173.3 mg
Alternative recipes
Peanut butter
5 Min
Focaccia
2 godz. 5 min
Buttermilk bread
2 Std.
Five seed bread
1 godz. 50 min
Basic bread
1h 35min
Milk bread (Challah)
2 godz. 20 min
Rustic bread
2 Std.
Steamed bread rolls
2 Std. 10 Min
Flat bread
25min
Apricot apple pie
1 Std. 40 Min
Chocolate spelt biscuits
5h 10min
Almond and date bars
2 Std. 15 Min