Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de puerro en rodajas de 1 cm (parte blanca)
- 50 g de mantequilla en trozos
- 1000 g de agua
- 300 - 350 g de aguja de ternera en dados de 2 cm
- 1 pastilla de caldo de carne
- 150 g de patata en dados de 2 cm
- ½ cucharadita de sal
- 80 g de nata
- 80 g de queso azul en trozos
- perejil fresco picado
- pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1577.4 kJ / 377 kcal
- Protein
- 18 g
- Carbohydrates
- 12.5 g
- Fat
- 28.8 g
- Saturated Fat
- 16.2 g
- Fibre
- 1.5 g
- Sodium
- 423 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de coliflor con pollo
40min
Goulash de ternera con patatas y manzana
1h 25min
Sopa de ajo con tomate
40min
Sopa de cebada con verduras
55 min
Sopa de pollo, huevo y limón (Avgolemono)
1 godz. 15 min
Sopa Goulash de ternera
1 godz. 10 min
Sopa de judías rojas
35min
Fideos al corinto estilo bereber
1 godz. 30 min
Sopa de pavo y repollo
40min
Sopa de pollo y arroz
1 godz.
Sopa a la riojana
45min
Estofado portugués de cerdo con repollo (rancho)
45min