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Arroz de atum com coentros

Arroz de atum com coentros
4.4 54 ratings
Prep. 15 min
Total 40 min
6 doses
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Ingredients

  • azeite
    40 g
  • dentes de alho
    3
  • coentros
    15 g
  • atum em lata escorrido
    350 g
  • água
    1000 g
  • arroz agulha
    350 g
  • sal
    1 ½ c. chá de
  • ovos
    4
  • pimenta
    1 pitada de
  • manteiga
    1 c. sopa de
  • Maionese q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 880.6 mg
Protein 25.6 g
Calories 1923.9 kJ / 459.8 kcal
Fat 17.2 g
Fibre 1.9 g
Saturated Fat 4.2 g
Carbohydrates 48.8 g

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Also featured in

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Portugal

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