Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g folhas de manjericão
- 5 g folhas de salsa
- 30 g queijo da Ilha
- 30 g tomate seco, em óleo escorrido
- 150 g cebola
- 2 dentes de alho
- 30 g azeite
- 400 g carne de vaca p/ estufar cortada em tiras
- 150 g polpa tomate
- 150 g vinho branco
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- Água q.b.
- 350 g arroz basmati
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 472 kcal
- Protein
- 20 g
- Carbohydrates
- 49 g
- Fat
- 20 g
- Fibre
- 0 g
In Collections
Alternative recipes
Empadão de arroz
1 godz. 20 min
Empadão de arroz com cogumelos e frango
1h
Arroz de atum com coentros
40min
Empadão de carne
1 godz. 20 min
Empadão de massa
1h 35 min
Empadão de massa com frango
1h 15min
Empadão de fiambre
1h
Peixe escondido da horta
1 godz. 20 min
Pescada no forno
50min
Almôndegas de porco
1h 30min
Arroz de peru
4h 50min
Gratinado de frango e bacon
1h 10 min