Pineapple Pork Ribs

Pineapple Pork Ribs

4.1 15 ratings

Prep. 5 min

Total 1 h 10 min

4 portions

Ingredients

pork spare ribs cut in pieces (4 cm), patted dry with kitchen towels
500 g
light soy sauce
10 g
dark soy sauce
1 tsp
salt
½ tsp
cooking oil
10 g
Morris pineapple flesh only, cut in cubes (2 cm)
150 g
tomato ketchup
70 g
sugar
10 g
plum sauce homemade or store-bought
10 g
oyster sauce
10 g
fresh strawberries stems removed, cut in halves, to garnish
3 - 4

Difficulty

easy

Nutrition per 1 portion

Sodium 712 mg

Protein 27 g

Calories 1059 kJ / 253 kcal

Fat 10 g

Fibre 1 g

Saturated Fat 3 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Reunion Dishes 13 Recipes
International

You might also like...

Braised pork belly

Braised pork belly

55 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min

Salted Fish Pork Belly

Salted Fish Pork Belly

30 min

Honey Garlic BBQ Pork Ribs

Honey Garlic BBQ Pork Ribs

3 h 40 min

Sweet and sour pork ribs

Sweet and sour pork ribs

40 min

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25 min

Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine

50 min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 min

Vietnamese Lemongrass Pork Strips

Vietnamese Lemongrass Pork Strips

30 min

Yam Rice

Yam Rice

45 min

Pork Belly Cabbage Rice

Pork Belly Cabbage Rice

45 min