Pineapple Pork Ribs

Pineapple Pork Ribs

4.1 15 ratings

Prep. 5 min

Total 1 h 10 min

4 portions

Ingredients

pork spare ribs cut in pieces (4 cm), patted dry with kitchen towels
500 g
light soy sauce
10 g
dark soy sauce
1 tsp
salt
½ tsp
cooking oil
10 g
Morris pineapple flesh only, cut in cubes (2 cm)
150 g
tomato ketchup
70 g
sugar
10 g
plum sauce homemade or store-bought
10 g
oyster sauce
10 g
fresh strawberries stems removed, cut in halves, to garnish
3 - 4

Nutrition per 1 portion

Calories 253 kcal / 1059 kJ

Protein 27 g

Fat 10 g

Carbohydrates 14 g

Fibre 1 g

Saturated Fat 3 g

Sodium 712 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Reunion Dishes 13 Recipes
International

You might also like...

Sweet and sour pork ribs

Sweet and sour pork ribs

40 min

Stir Fried Pork Belly Slices with Kimchi

Stir Fried Pork Belly Slices with Kimchi

30 min

Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)

25 min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25 min

Spring onion pork ribs

Spring onion pork ribs

1 h

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 h 10 min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min

Lemon Chicken

Lemon Chicken

25 min

Braised pork belly

Braised pork belly

55 min