Hazelnut torte

Hazelnut torte

4.7 37 ratings

Prep. 15 min

Total 3 h 15 min

12 portions

Ingredients

butter for greasing
raw sugar
250 g
hazelnuts plus extra for decorating
250 g
salt
1 pinch
water
40 g
egg yolks
8
cornflour
60 g
plain flour
40 g
baking powder
1 tbsp

Filling

egg
1
caster sugar
100 g
instant granulated coffee
10 g
pouring (whipping) cream chilled (see Tips)
500 g
desiccated coconut for decorating

Nutrition per 1 portion

Calories 487.4 kcal / 2047 kJ

Protein 10.1 g

Fat 33.4 g

Carbohydrates 38 g

Fibre 2.7 g

Saturated Fat 12.3 g

Sodium 113.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Orange and almond cake

Orange and almond cake

2 h 20 min

Tiramisu

Tiramisu

5 h 20 min

Profiteroles

Profiteroles

2 h

Chocolate ganache

Chocolate ganache

20 min

Fig and walnut ice cream

Fig and walnut ice cream

8 h 40 min

Raspberry and lemon flan

Raspberry and lemon flan

1 h

Steamed white chocolate cheesecake

Steamed white chocolate cheesecake

25 h 20 min

Rogale (Polish brioche crescents) (Grace Mazur)

Rogale (Polish brioche crescents) (Grace Mazur)

2 h 25 min

Panforte

Panforte

1 h 30 min

Chocolate truffle cake

Chocolate truffle cake

2 h 15 min

Chocolate fondant cake

Chocolate fondant cake

40 min

Torta caprese (flourless almond cake)

Torta caprese (flourless almond cake)

2 h