Berry mousse

Berry mousse

3.9 12 ratings

Prep. 20 min

Total 5 h

6 portions

Ingredients

gelatine sheets (1.9 g per sheet)
5
water for soaking
fresh mixed red berries (e.g. strawberries, raspberries), plus extra for garnishing
300 g
sugar
200 g
quark or smooth ricotta cheese
250 g
pouring (whipping) cream (see Tips)
250 g
fresh mint leaves for garnishing

Difficulty

medium

Nutrition per 1 portion

Sodium 80.7 mg

Protein 8.4 g

Calories 1362 kJ / 324.3 kcal

Fat 15.7 g

Fibre 1.6 g

Saturated Fat 10.1 g

Carbohydrates 38.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Stack up the savings 117 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Baked cheesecake

Baked cheesecake

2 Std. 55 Min

Lemon meringue pie

Lemon meringue pie

3 Std.

Custard

Custard

10 Min

Crème brûlée

Crème brûlée

7 Std.

Chocolate mousse

Chocolate mousse

3 Std. 20 Min

Béchamel sauce

Béchamel sauce

20 Min

Potato cakes

Potato cakes

45 Min

Banana tart tartin with chocolate sorbet

Banana tart tartin with chocolate sorbet

27 Std. 35 Min

Lemon sorbet

Lemon sorbet

8 Std. 30 Min

Fruit ice cream

Fruit ice cream

10 Min

Frozen fruit sorbet

Frozen fruit sorbet

10 Min

Pavlova

Pavlova

6 Std.