Steamed carrot and zucchini tagliatelle

Name: Steamed carrot and zucchini tagliatelle
Prep time: 25 min
Cook time: 35 min
Total time: 35 min
Yield: 6 portions
Ingredients: 400 g carrots; 400 g zucchini; 500 g water; 1 ½ tbsp extra virgin olive oil; 1 tbsp lemon juice; salt

4.6 10 ratings

Prep. 25 min

Total 35 min

6 portions

Ingredients

carrots peeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tips)
400 g
zucchini unpeeled and trimmed, 4-5 cm diameter, to fit through feeder tube (see Tips)
400 g
water
500 g
extra virgin olive oil
1 ½ tbsp
lemon juice (approx. ½ lemon)
1 tbsp
salt to taste