Ruby and strawberry bonbons

Ruby and strawberry bonbons

4.2 5 ratings

Prep. 15 min

Total 1 h 40 min

15 pieces

Ingredients

White chocolate ganache

white chocolate good-quality, broken into pieces
90 g
pouring (whipping) cream
40 g
unsalted butter
5 g
freeze-dried strawberries
20 g

Tempered chocolate

ruby chocolate (buttons or grated)
300 g
edible gold leaf

Difficulty

easy

Nutrition per 1 piece

Sodium 19 mg

Protein 2 g

Calories 639.9 kJ / 152.4 kcal

Fat 9.4 g

Fibre 0.7 g

Saturated Fat 5.8 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Brioche slice with crumble

2 Std.

Traditional Kaiser rolls

26 Std. 35 Min

Tiramisu canelé (Lode Pies)

51 Std. 35 Min

Caramel peach brioche

2 Std. 15 Min

Hazelnut caramel bonbons (TM6)

2 Std. 30 Min

Sous vide pears with cinnamon sauce

2 Std.

Chocolate berry baked Alaska

8 Std. 20 Min

Apricot tahini bliss balls

15 Min

Mini triple layer bundts

35 Min

Paris–Brest with praline cream

26 Std.

Dubai pistachio chocolate balls

1 Std. 45 Min

Cheat's Kaiser rolls

2 Std. 30 Min