Devices & Accessories
Ruby and strawberry bonbons
Prep. 15 min
Total 1 h 40 min
15 pieces
Ingredients
White chocolate ganache
-
white chocolate good-quality, broken into pieces90 g
-
pouring (whipping) cream40 g
-
unsalted butter5 g
-
freeze-dried strawberries20 g
Tempered chocolate
-
ruby chocolate (buttons or grated)300 g
-
edible gold leaf
Difficulty
easy
Nutrition per 1 piece
Sodium
19 mg
Protein
2 g
Calories
639.9 kJ /
152.4 kcal
Fat
9.4 g
Fibre
0.7 g
Saturated Fat
5.8 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spice cake with caramel pecan glaze
45 min
Creamy coconut chicken curry (open cooking)
30 min
Greek Yogurt
11 h 40 min
Japanese ramen noodles
1 h
Caramelised sherry vinaigrette
25 min
Granini slice
2 h 15 min
Fondant au chocolate
50 min
Mini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15 min
Poached pears on bay leaf crème anglaise and almond crumble
1 h 20 min
Sabja shikanji (traditional lemonade)
20 min
Steamed chocolate sponges
40 min
Pistachio macarons
2 h 30 min