Sweet potato quiche with prosciutto

Sweet potato quiche with prosciutto

4.8 174 rating

Prep. 15 min

Total 1 h 15 min

6 portions

Ingredients

sweet potatoes (approx. 400 g)
2
sweet paprika
2 pinches
extra virgin olive oil
2 tbsp
garlic cloves
2
onion (approx. 150 g), cut into halves
1
Danish feta crumbled
200 g
fresh baby spinach leaves
60 g
eggs
5
pouring (whipping) cream
60 g
ground black pepper
1 - 2 pinches
prosciutto thinly sliced
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 773.7 mg

Protein 16.9 g

Calories 1252.6 kJ / 298.2 kcal

Fat 19.8 g

Fibre 2.9 g

Saturated Fat 6.2 g

Carbohydrates 12.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Pumpkin tahini smash

40 min

Cheeseburger Meatball and potato wedge traybake

1 h

"Moussaka" bowl

45 min

Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)

35 min

Middle Eastern open chicken pie (Diabetes, TM6)

1 h 30 min

Jo Whitton's Wholesome meatball soup

50 min

Sugar-free strawberry pistachio slice

50 min

Overnight berry breakfast

24 h 5 min

Chicken and spinach enchiladas

40 min

Three Cheese and spinach lasagne (Diabetes)

1 h 30 min

Pine nut and currant rissoles (Mark LaBrooy)

55 min

Silverbeet quiche with oat and Parmesan crust

1 h 15 min