Lemon meringue cupcakes

Lemon meringue cupcakes

4.7 85 ratings

Prep. 35 min

Total 1 h 30 min

24 portions

Ingredients

Cupcakes

white sugar
300 g
unsalted butter softened
250 g
vanilla bean paste
1 tsp
buttermilk
250 g
eggs room temperature
4
self-raising flour
430 g
baking powder
1 tsp
sea salt
1 pinch

Lemon curd

white sugar
240 g
freshly squeezed lemon juice
150 g
unsalted butter cut into pieces
120 g
eggs
3

Swiss meringue

white sugar
200 g
egg whites
4
freshly squeezed lemon juice
1 tsp
sea salt
1 - 2 pinches
vanilla bean
½

Difficulty

easy

Nutrition per 1 portion

Sodium 207.2 mg

Protein 5.2 g

Calories 1369.8 kJ / 303.7 kcal

Fat 14.6 g

Fibre 0.6 g

Saturated Fat 8.7 g

Carbohydrates 44.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Facebook Live 9 Recipes
Australia and New Zealand

You might also like...

Macaroons

Macaroons

40 dk

Mini lemon curd tarts

Mini lemon curd tarts

2sa 20 dk

Sea Salt Caramel Cookies (Metric)

Sea Salt Caramel Cookies (Metric)

24sa 50 dk

Chocolate ganache

Chocolate ganache

20 dk

Magnolia Kitchen signature brioche doughnuts

Magnolia Kitchen signature brioche doughnuts

4sa 30 dk

Banoffee arctic roll

Banoffee arctic roll

28sa 40 dk

Pavlova towers

Pavlova towers

4sa 30 dk

Steamed chocolate cake with whipped cream

Steamed chocolate cake with whipped cream

1sa 10 dk

Hot chocolate on a stick

Hot chocolate on a stick

1sa 20 dk

Ice cream cookie bowls

Ice cream cookie bowls

6sa 15 dk

Portuguese-style custard tarts

Portuguese-style custard tarts

40 dk

Cream cheese frosting

Cream cheese frosting

5 dk