
Devices & Accessories
Cheese Sauce
Prep. 5 min
Total 15 min
700 g
Ingredients
-
Gruyère cheese cut in pieces70 g
-
plain flour50 g
-
milk500 g
-
unsalted butter diced50 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
ground nutmeg1 pinch
-
Dijon mustard1 tsp
Difficulty
easy
Nutrition per 700 g
Sodium
1817.4 mg
Protein
42 g
Calories
4540 kJ /
1091 kcal
Fat
75 g
Fibre
2.7 g
Saturated Fat
46 g
Carbohydrates
61 g
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UK and Ireland
UK and Ireland