Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 pork fillets (approx. 400 g each)
- 2 garlic cloves
- 40 g olive oil
- 20 g honey
- 1 tsp sea salt
- 3 tsp dried rosemary
- 1 tsp green peppercorns
- 2 dried bay leaf
- 2 allspice berries
- 5 g light soy sauce
- 5 g Worcestershire sauce
- 500 g water
- Nutrition
- per 1 portion
- Calories
- 447.4 kJ / 106.5 kcal
- Protein
- 15.5 g
- Carbohydrates
- 1.6 g
- Fat
- 4.2 g
- Saturated Fat
- 0.8 g
- Fibre
- 0.4 g
- Sodium
- 234.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Apricot Chicken
35min
Spice-rubbed chicken with maple glaze
25min
Pea and ham soup
2h 20min
Chopped vegetable salad
10min
Cream of tomato soup
25min
Roasted Pork and Apples with Butternut Squash Purée
1h 25 min
Cider-brined pork chops with apple dressing
2h 20min
Beef and mushroom hot pot
2 Std.
Bangers and mixed mash with caramelised onions
45min
Chicken corn chowder with broccoli terrines
1h 25 min
Tomato basil chicken stew
35min
Creamy capsicum and zucchini soup
40min