Search
Gazpacho

Gazpacho
4.5 23 ratings
Prep. 10 min
Total 1 h 15 min
6 portions
Sign up for free

Ingredients

  • plum tomatoes ripe, cut in halves
    1000 g
  • green peppers
    50 g
  • onion
    40 g
  • cucumber partially peeled
    70 g
  • garlic clove
    1
  • vinegar
    30 g
  • salt
    1 tsp
  • extra virgin olive oil
    50 - 100 g
  • ice cubes
    8

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 616 kJ / 146 kcal
Fat 13 g
Fibre 2.4 g
Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

You might also like...

Creamy courgette soup

Creamy courgette soup

4.5(46)

25 Min

Beetroot soup with herb dumplings

Beetroot soup with herb dumplings

3.8(5)

1 Std. 10 Min

Asparagus Risotto

Asparagus Risotto

4.7(452)

45 Min

Creamy Courgette Soup

Creamy Courgette Soup

4.5(189)

25 Min

Gazpacho

Gazpacho

4.8(29)

1 Std. 15 Min

Gazpacho

Gazpacho

4.8(192)

1 Std. 15 Min

Beetroot Gazpacho With Horseradish Créme

Beetroot Gazpacho With Horseradish Créme

4.2(16)

1 Std. 40 Min

Salmorejo

Salmorejo

4.7(7)

10 Min

Salmon tartare

Salmon tartare

3.8(12)

10 Min

Minestrone

Minestrone

4.3(180)

45 Min

Ratatouille

Ratatouille

4.5(33)

40 Min

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

4.4(28)

35 Min