Moroccan Zaalouk
TM6 TM5

Moroccan Zaalouk

4.8 ( 52 ratings )

Ingredients

  • 12 - 14 oz eggplant charred (approx. 2 lg)
  • ½ oz extra virgin olive oil plus extra to grease
  • 3 garlic cloves
  • 14 ½ oz canned diced tomatoes drained
  • 1 ½ tsp paprika
  • ½ tsp ground cumin
  • ½ tsp ground turmeric
  • ½ tsp salt to taste
  • ⅛ tsp ground black pepper to taste
  • ½ tsp lemon juice
  • parsley leaves to garnish
  • cilantro leaves to garnish

Nutrition
per 8 portions
Calories
324 kcal / 1356 kJ
Protein
7 g
Fat
17 g
Carbohydrates
46 g
Fibre
17 g
Saturated Fat
2 g
Sodium
2734 mg

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