Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g água
- 200 g feijão-verde redondo cortado ao meio
- 30 g chalota
- 1 malagueta s/ sementes, picada, mais q.b. p/ guarnecer
- 1 folha de salva fresca, mais q.b. p/ guarnecer
- 50 g azeite
- 100 g grão-de-bico cozido escorrido, mais 2 c. de sopa p/ guarnecer
- 1 - 2 pitadas de sal
- Nutrition
- per 1 dose
- Calories
- 699 kJ / 167 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 13 g
- Saturated Fat
- 2 g
- Fibre
- 2.3 g
- Sodium
- 159 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada de batata-doce, lentilhas e freekeh (Dani Valent)
1h 30min
Sopa de tomate e repolho
50 min
Tarte de cerejas
55 min
Canelés
14 Std.
Cassoulet vegetariano com leguminosas
40 min
Chutney de morango e pimenta verde
No ratings
Massa gratinada com almôndegas e molho de queijo vegan
1h 30min
Pickles de legumes fáceis e rápidos
48u.
Noodles de spirulina com ratatouille
1h 45 min
Cevada com ratatouille
40 min
Couve recheada e molho de cogumelos porcini
No ratings
Molho de maçã
20min