
Devices & Accessories
Salada de feijão-verde
Prep. 10 min
Total 45 min
4 doses
Ingredients
-
água500 g
-
batatinha nova200 g
-
feijão-verde redondo cortado ao meio400 g
-
chalota½
-
azeite20 g
-
leite250 g
-
farinha20 g
-
caril em pó (ver dica)1 c. chá de
-
sal½ c. chá de
Nutrition per 1 dose
Calories
141 kcal /
588 kJ
Protein
5 g
Fat
7 g
Carbohydrates
12 g
Fibre
2.2 g
Saturated Fat
2 g
Sodium
225 mg
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