Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de agua
- 25 g de levadura prensada fresca
- 1 cucharadita de azúcar
- 30 g de aceite de oliva (y un poco más para engrasar)
- 450 g de harina de fuerza
- 1 cucharadita de sal
- 1 cucharada de orégano seco
- aceite de oliva
- 50 g de aceitunas negras sin hueso
- 200 g de salmón ahumado en lonchas
- 200 g de hojas verdes de ensalada
- 12 lonchas de pepinillos agridulces
- 2 tomates
- Nutrition
- per 1 ración
- Calories
- 1667 kJ / 398 kcal
- Protein
- 17 g
- Carbohydrates
- 57.4 g
- Fat
- 11.3 g
- Saturated Fat
- 1.7 g
- Fibre
- 4.3 g
- Sodium
- 624.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Colines integrales con sésamo
2h
Focaccia de Puglia
1 Std.
Mini focaccias con aceitunas
2h
Costrada de queso brie
50min
Focaccinas
3 Std. 30 Min
Focaccia rellena
4h 20 min
Focaccia con manzana al tomillo
2 Std. 10 Min
Brioche
8 Std.
Focaccia con pesto de albahaca, mozzarella y tomate fresco
3h 20min
Focaccia de cherrys con hierbas provenzales
50min
Coca de puerros y beicon
1 Std. 50 Min
Pizza al estilo napolitana (Come, reza, ama)
50min