Skip to main content Search
Cauliflower hash browns with smoked salmon and sour cream

Cauliflower hash browns with smoked salmon and sour cream
4.5 103 ratings
Prep. 10 min
Total 30 min
6 portions
Sign up for free

Ingredients

  • cauliflower cut into florets (approx. 3 cm)
    350 g
  • salt
    1 tsp
  • cheddar cheese mature, cut into pieces (3 cm)
    150 g
  • garlic clove
    1
  • eggs
    2
  • spring onions/shallots trimmed and cut into thin slices
    2
  • ground black pepper to taste
    ¼ tsp
  • smoked salmon slices
    200 g
  • cucumber cut into slices
    1
  • sour cream
    80 g

Difficulty

easy

Nutrition per 1 portion

Sodium 777.1 mg
Protein 16.8 g
Calories 951.8 kJ / 226.6 kcal
Fat 16 g
Fibre 1.2 g
Saturated Fat 8.2 g
Carbohydrates 3.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low carb: Made easy with Thermomix 49 Recipes
Australia and New Zealand

You might also like...

Mushroom-stuffed mushrooms

4.5(51)

50 min

Pork tenderloin with red wine sauce and vegetables

4.3(31)

45 min

Spicy eggs with tomato sauce

4.7(34)

30 min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)

3.8(6)

35 min

15-minute noodles

3.6(37)

15 min

No potato salad

4.6(72)

20 min

Cauliflower risotto with brown butter prawns

4.3(49)

45 min

Tummy tonic shot

4.9(15)

5 min

Za'atar seasoning

4.9(40)

5 min

Cabbage rolls

4.8(64)

1 h 50 min

Salmon with yoghurt dressing

4.6(66)

55 min

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(60)

5 h 15 min