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Ingredients
- 170 g de agua
- 170 g de higos secos
- 2 cucharadas de café soluble
- 600 g de nata (35% de grasa)
-
40
g de licor de café
or 40 g de crema de whisky (p.ej. Baileys®) - 300 g de chocolate fondant para postres (50% cacao) en trozos
- 50 g de mantequilla
- virutas de chocolate para decorar (optional)
- Nutrition
- per 1 ración
- Calories
- 1970 kJ / 471 kcal
- Protein
- 4.14 g
- Carbohydrates
- 30.34 g
- Fat
- 36.57 g
- Fibre
- 5.89 g
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