Canja

4.3 309 ratings
Prep. 10 min
Total 55 min
6 doses

Ingredients

  • frango partido em pedaços (½ frango)
    500 g
  • cebola cortada em quartos
    100 g
  • sal
    1 c. chá de
  • água
    1200 g
  • arroz
    50 g

Nutrition per 1 dose

Calories 215.8 kcal / 903.1 kJ
Protein 16.2 g
Fat 12.7 g
Carbohydrates 8.2 g
Fibre 0.3 g
Saturated Fat 3.6 g
Sodium 454.7 mg

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