Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almôndegas
- 40 g sobras de pão partido em pedaços
- 80 g leite
- 6 - 12 pés de salsa, só as folhas
- 1 dente de alho
- 400 g carne de vaca picada
- 2 ovos
- ½ c. chá de sal
- 1 pitada de pimenta
- Óleo q.b. p/ untar
Molho de tomate
- 1 dente de alho
- 100 g cebola
- 20 g azeite
- 600 g tomate em pedaços
- 1 c. chá de sal
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 1507 kJ / 359 kcal
- Protein
- 27 g
- Carbohydrates
- 11 g
- Fat
- 23 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Strogonoff
40min
Bifinhos de cebolada com cogumelos
50min
Empadão de carne
1h 20min
Puré de batata
45min
Strogonoff
35min
Lasanha
1h 30min
Almôndegas de porco
1h 30min
Strogonoff de peru com molho de café
25min
Lombinhos de porco com molho de tomate
1h 30min
Frango de fricassé
30min
Almôndegas de peru
40min
Arroz de pato
1h 5 min