
Devices & Accessories
Jasmine rice
Prep. 5 min
Total 40 min
2 portions
Ingredients
-
jasmine rice200 g
-
water320 g
-
oil20 g
-
sea salt to taste
Nutrition per 1 portion
Calories
453.4 kcal /
1897.1 kJ
Protein
7.1 g
Fat
10.7 g
Carbohydrates
80 g
Fibre
1.3 g
Saturated Fat
1 g
Sodium
11.4 mg
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Rice & Grains
15 Recipes
Australia and New Zealand
Australia and New Zealand
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