Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignons nouveaux, coupés en morceaux
- 50 g de carotte, pelée et coupée en rondelles
- 30 g d'huile d'olive
- 200 g de quinoa
- 380 g d'eau
- du sel
- 250 g de petits pois frais
- 250 g de ricotta
- 200 g de lait
- 2 gros œufs
- ½ c. à café de piment d'Espelette
- beurre, pour le plat
- Nutrition
- per 1 portion
- Calories
- 1332 kJ / 318 kcal
- Protein
- 14 g
- Carbohydrates
- 27 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ratatouille aux lentilles
50 min
Quinotto de potimarron et graines de courge
35min
Quiche légère aux légumes verts
1h 30min
Porkkanalaatikko (Gratin de carotte)
1h 15min
Tortilla à la courgette et à la mimolette
45 Min
Risotto en rouge et vert
1h 10min
Fettucine vegan au chou-fleur
1h
Risotto aux céréales gourmandes
30 min
Gâteau de riz aux petits légumes
45 Min
Galettes de chou-fleur au cumin
35min
Gratin de carotte aux épices et au parmesan
1h 5min
Crumble aux noisettes, haricots verts et champignons
1h 25min