Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g rote Beeren, gemischt, frisch oder TK, aufgetaut
-
250
g Traubensaft
or 250 g Weißwein - 10 g Rum
- 25 g Speisestärke
- 50 g Zucker
- Nutrition
- per 1 Portion
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 1 g
- Fibre
- 4.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Schokoladenpudding
10 min
Vanillepudding
25 min
Apfelmus
20 min
Rhabarber-Erdbeer-Kompott mit Joghurt
1 godz. 30 min
Stachelbeer-Schichtdessert
2 Std.
Apfel-Möhren-Rohkost
5min
Fruchtsauce
10 min
Grießpudding
15 min
Vanillesauce (Creme Anglaise)
15 min
Kirsch-Grütze
20 min
Fliederbeersuppe mit Grießklößchen
1 godz.
Pflaumenkompott
20 min