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Ingredients
- 150 g Zucker
- 1 TL Zitronenschale, gerieben
- 1 EL Vanillezucker
- 250 g Butter, sehr weich, in Stücken
- 1 Prise Salz
- 2 Eier (Größe M)
- 350 g Weizenmehl, glatt
- 500 g Wasser
- 225 g dunkle Kuvertüre, in kleinen Stücken
- 100 g Ribiselgelee, fein passiert
- Nutrition
- per 1 Stück
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 19 g
- Fat
- 10 g
- Saturated Fat
- 5 g
- Fibre
- 1 g
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