Devices & Accessories
Caprese Frittata
Prep. 10 min
Total 30 min
6 portions
Ingredients
-
large eggs6
-
salt½ tsp
-
ground black pepper¼ tsp
-
water25 oz
-
8 oz heirloom cherry tomatoes, halvedcherry tomatoes halved8 oz
-
buffalo mozzarella sliced in half moons (¼ in)4 - 6 oz
-
fresh basil leaves hand torn5 - 8
-
balsamic glaze to drizzle
Difficulty
easy
Nutrition per 1 portion
Sodium
415 mg
Protein
12 g
Calories
628 kJ /
150 kcal
Fat
10 g
Fibre
1 g
Saturated Fat
5 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spam Croquettes with Tomato Sauce
45 min
Buffalo Cauliflower Bites
25 min
Strawberry BBQ Meatballs
45 min
Jalapeño Poppers
1 h
Honey Sriracha Turkey Sliders
45 min
Rustic Potatoes with Chorizo
40 min
Chicken and Quinoa with Peach Salsa
40 min
Chicken Skewers with Peanut Dipping Sauce
45 min
Black Bean Soup with Parmesan Crisps
55 min
Red Pepper Spanish "Tortilla" with Olive Tapenade
55 min
Pork Gyros with Tzatziki
15 min
Egg Salad
30 min